HONDURAS 100% CEREMONIAL CACAO
This cacao comes from a small cooperative near Lago de Yojoa in northern Honduras, where 52 farmers, including 14 women-led farms, grow organic cacao together.
Cacao has been cultivated here since 2011, surrounded by green landscapes and rich volcanic soils. And you can actually taste where it comes from.
This is a deeper, earthier cacao, with notes of dark chocolate, minerals and smooth earthy tones. The kind of cacao we love for moments when you want to slow down, come back into your body and feel a little more grounded.
It works beautifully for cacao ceremonies and breathwork, but you don’t need a ceremony to enjoy it. Make yourself a cup in the morning instead of coffee, drink it before journaling or meditation, or simply turn an ordinary moment into a small ritual.
WHY CACAO?
Pure cacao naturally contains flavanols and antioxidants, as well as minerals and healthy fats. It also contains theobromine, a naturally occurring stimulant that gives cacao its characteristic gentle, longer-lasting lift.
For many people, that makes cacao a beautiful alternative to their usual cup of coffee, especially when you’re looking for energy with a different feel.
FLAVOUR
Dark chocolate, mineral and smooth earthy notes.
BEAUTIFUL FOR
Cacao ceremonies, breathwork, grounding practices, meditation or your everyday cacao ritual.
ORIGIN
Lago de Yojoa, Honduras.
INGREDIENTS
100% unroasted Trinitario cacao mass.
No sugar. No additives. Just cacao.
