The Heart of Cacao- Lavado - 100% Ceremonial Cacao Block - 400GR

MEXICO TABASCO — CACAO LAVADO
100% Ceremonial Cacao

This cacao comes from Tabasco, Mexico, a region with a long history of cacao cultivation.

What makes this cacao special is the way it is processed. Cacao Lavado is made using a traditional Mexican method in which the cacao beans are carefully washed and sun-dried instead of fermented.

And that small difference matters.

Fermentation helps develop the deeper, more familiar chocolate flavours of cacao, but it also reduces some of the naturally occurring compounds in the bean. By skipping fermentation and keeping processing to a minimum, Cacao Lavado retains higher levels of naturally occurring polyphenols, flavanols and antioxidants.

In simple words: less processing, more of the cacao bean left as nature intended.

The result is a cacao with a fresh and distinctive character. Less of the deep, roasted chocolate flavour you might expect and more delicate notes of almond, citrus and juniper.

Enjoy it in the morning, before meditation or journaling, as part of a cacao ritual, or simply when you want to make yourself a beautiful warm cup and slow things down for a moment.

FLAVOUR
Almond, citrus & juniper.

ORIGIN
Tabasco, Mexico.

INGREDIENTS
100% washed, raw and unfermented Trinitario cacao beans.

No sugar. No additives. Minimally processed. Just cacao.